Boneless loin of lamb. A lovely tender cut, ideal for roasting whole or for slicing into medallions.Uses:
Roasted whole, pan fried or roasted as medallions
This product arrives chilled in an insulated box. Please refrigerate and use by the date on the label. This product can be frozen on the date of delivery and kept for up to 6 months. Once frozen defrost thoroughly and eat within 24 hours and do not refreeze.