Beef
Beef brisket
Ideal joint for a traditional, hearty pot roast. Add some fat and vegetables, or just some water, then cover and cook at a low heat. The longer and slower you cook this joint, the more tender it is.
Uses:
Pot roast
Serves:
3-4
£14.99
![Beef brisket](/sites/default/files/styles/landscape_medium/public/product-images/2021-07/_DSC3438.jpg?itok=nrQgIpyS)